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Recipe of Quick Sweet potato cottage pie with 7 veggies
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Sweet potato cottage pie with 7 veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet potato cottage pie with 7 veggies is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet potato cottage pie with 7 veggies is something which I have loved my entire life.
Many things affect the quality of taste from Sweet potato cottage pie with 7 veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Sweet potato cottage pie with 7 veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Sweet potato cottage pie with 7 veggies using 16 ingredients and 3 steps. Here is how you cook that.
It’s cold and rainy outside so what better meal than a comforting cottage pie with cheesy sweet potato mash? Delicious! My recipe serves a family of 4 plus leftovers / enough to freeze!
Ingredients and spices that need to be Take to make Sweet potato cottage pie with 7 veggies:
- 800 g lean beef mince
- 3 onions
- Diced garlic
- 3 carrots
- 1 courgette
- 1 leek
- 100 g tomato purée (approx half a tube)
- 6 sweet potatoes
- 3/4 white potatoes
- Cheddar cheese for sprinkling over the top
- 2 Beef stock cubes
- 3 cups water
- Squeeze honey (just because I’m obsessed)
- Black pepper
- Butter & milk for mash
Steps to make to make Sweet potato cottage pie with 7 veggies
- Peel and cut all potatoes into cubes and cover in water. Boil and simmer till soft. Meanwhile, Fry onions and mince until golden brown. Then add all the veggies, tomatoes purée and beef stock cubes. Mix the flour into a small bit of water slowly to make a paste, then add the rest of the water. Make sure everything is now together except the potatoes.
- Ladle into oven proof dish, and set aside. Mash potatoes together with a knob of butter and a dash of milk until soft smooth mash. Layer over the top then sprinkle with mash. I cook mine in a warm oven (180 fan for approx 25/30 mins until bubbling).
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So that’s going to wrap it up for this special food Easiest Way to Prepare Award-winning Sweet potato cottage pie with 7 veggies. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!