Simple Way to Make Speedy Spicy herby chicken and potatoes cooked in a bag
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The number of servings that can be served to make Spicy herby chicken and potatoes cooked in a bag is 4 servings. So be sure this portion is sufficient to serve for yourself and the one that you love family.
So, this time, let’s try it, let’s fluctuate Spicy herby chicken and potatoes cooked in a bag ourselves at house. Staying with easy ingredients, this dish can provide advantages in helping to keep up the health of our bodies. You may make Spicy herby chicken and potatoes cooked in a bag using 10 materials type and 5 manufacturing steps. This is how to make the dish.
The photo came out quite dark but read the recipe and you'll see how delicious this is! Quick to make, then pop it in the oven. Cooking in an oven bag makes it all so tender and yummy! #chicken #mainmeal #dinner #roast
Substances and spices that have to be Take to make Spicy herby chicken and potatoes cooked in a bag:
- 1-2 chicken pieces per person
- Enough potatoes
- Spoonful fine breadcrumbs
- to taste Good amount of paprika
- Dried chilli optional
- Thyme
- Oregano
- Olive oil
- to taste Salt
- bag oven
Steps to make to make Spicy herby chicken and potatoes cooked in a bag
- Preheat oven to 200. Get the oven bag ready
- Mix breadcrumbs, spices, herbs and salt
- Peel and chop potatoes. Put in a big bowl. Wash and dry chicken, put in the bowl too. Now add the spice mix and mix well
- Pop everything in the oven bag. Tie up the end using the plastic tie provided. Pierce with a cocktail stick a few times
- Roast in the oven for 1 hour. Shake the bag gently once or twice during cooking. Enjoy 🙂
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