Recipe of Super Quick Homemade Sarsoo ka saag with chicken
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The variety of servings that can be served to make Sarsoo ka saag with chicken is 6-8 servings. So ensure that this portion is sufficient to serve for your self and the one that you love family.
Oh sure, just to add, the time needed to cook Sarsoo ka saag with chicken is estimated to be around 30-40 mint.
So, this time, let’s try it, let’s vary Sarsoo ka saag with chicken ourselves at home. Staying with simple elements, this dish can present benefits in serving to to keep up the well being of our our bodies. You may make Sarsoo ka saag with chicken utilizing 12 material sort and 6 manufacturing steps. Here’s the best way to make the dish.
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یہ بہار،یہ کہکشاں،یہ عزت و آبرو
ہیں جن کی بدولت یہ عظمت و رفعت۔
وہ موتی حسین، وہ خوبرو جوان
جو وطن کی خاطر گلے کٹائیں
کرے صدف کیسے انہی کی مدحت
جو دیس کی مٹی کو گواہ بنائیں۔
Ingredients and spices that should be Make prepared to make Sarsoo ka saag with chicken:
- Saag 2 gadi
- Onion 2 medium
- Tomatoes 2 normal size
- Chicken half kg
- Jinger garlic paste
- 2 spoons Red chillies
- Salt as per taste
- Zeera half spoon
- 3 pinch Ajwain
- Kushk Dhanya half spoon
- 1/3 spoon Haldi
- Green chillies and coriander
Instructions to make to make Sarsoo ka saag with chicken
- Cut the onion and tomatoes into small pieces and fry them gradually untill brown. And add garlic jinger paste into it.
- Now add all spices into it and fry them until oil Separate from it.
- Now add chicken into masala untill cook.
- On the other hand boil the saag untill thrwy.
- Now add saag in it and fry it untill water dry.
- Fry/roast it well on high stove untill cook well, and water dries. Delicious saag is ready to eat. Sprinkle chat masala for more taste
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