Resep Sayur Labu Kacang Panjang Lebaran

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Resep Sayur Labu Kacang Panjang Lebaran – 30 Eid Mutton & Beef Recipes for Betawi Young Godog Delicious and delicious vegetables

This Betawi-style pumpkin pie makes a delicious pumpkin pie. This spiced vegetable is also an addition to ketupat Eid and Eid al-Adha. Spicy taste.

Resep Sayur Labu Kacang Panjang Lebaran

Resep Sayur Labu Kacang Panjang Lebaran

Vang Pum or Vung Kut is a vegetable in coconut milk that is often used as an addition to cabbage rice. Each region has a different savory vegetable concoction. In Central Java they use chayote, in Medan they use long beans, in Jakarta they use young papaya.

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Young papayas that are tender and do not break easily when repeatedly heated are delicious with coconut milk and complete spices. As a flavoring other than seasoning, small shrimps are sometimes used, which are tasty and aromatic.

If you don’t have it, you can use ebi or dried shrimp which is still delicious. Whole red chillies are also added for those who like spicy taste. If you want to make godog vegetables as a companion for eating ketupat and rendang or goat soup, follow the recipe and instructions below.

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Talking about ketupat food, we cannot separate from vegetables. This food supplement is also available in various preparations. You and your family may have “vegetative”.

Gurih Dan Menggugah Selera, Ini 5 Resep Ketupat Sayur

However, if you want to try a new vegetable that has no less taste, you can consider the following recipe. See some vegetable recipes to serve with ketupat this Eid.

1. Peel the papaya, wash it clean, then grind it. Wash long beans, cut into small pieces. Also wash green onions, cut into about 1 cm.

2. Fry the spices and mixed spices until fragrant and cooked or change color. Add water, cook until the water boils.

Resep Sayur Labu Kacang Panjang Lebaran

Ketupat is one of the dishes that are always available during Eid. It turns out that the diamond has an irregular parallelogram shape. This is the pattern of Eid rhombus in Indonesia.

Resep Ketupat Sayur Lebaran

5. Take fresh milk or 1 liter of coconut milk (half a cup so it doesn’t get dirty easily). Continue stirring until cooked.

3. Put water on the boiled coconut. Take the cider. The result of the first water placed (thick coconut milk). The result of the next squeeze will be water.

4. Fry the spices until fragrant and change color. If it is tanek, add bay leaves and kaffir lime leaves. Cook until fragrant.

7. Then add thick coconut water. Chopped green chilies are also included. Stir gently. Taste correction. Turn off the stove and sprinkle with fried onions. Vegetable lodeh cecek is ready to serve.

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