Table of Contents

Resep Membuat Sambal Tomat – Brilio.net – In every Indonesian culinary dish, chili sauce has become an additional dish that seems mandatory on the dining table. Even if it’s just as a complement to a meal, the presence of chili sauce can make the main dish even more delicious.

Chili sauce can indeed make food more delicious and appetizing. Sambal can be made from various ingredients and spices. One of the most popular is none other than tomato sauce.

Resep Membuat Sambal Tomat

Tomatoes are usually cooked by frying or boiling then mashed with other ingredients and spices. It can also be mashed first and then fried into cooked chili sauce. However, raw tomatoes also offer their own taste when processed into chili sauce, you know. Mixed with shrimp paste, so it’s even more delicious.

Sambal Teri Pedas Gurih Dan Lezat

To enjoy the freshness of this tomato chili sauce, you can try various creations by looking at the following recipes. Reported from various sources on Thursday (20/1).

3. Stir, season with salt and sugar, cook until the chili sauce is cooked and cook (the water reduces, the color of the chili sauce starts to turn dark red and the oil separates). Taste correction.

Resep Sambal Terasi Tomat, Ikan Goreng Dan Ayam Goreng Jadi Semakin Nikmat

2. Grind and add salt, sugar and stock powder. Lastly, I sprinkle it with chili lime juice. Grind evenly. Taste correction. Serve.

4. Then add a little water. Keep cooking. Just add thinly sliced tomatoes, brown sugar and salt. Cook until done. You can add a little oil while continuing to stir. Taste correction.

3. Heat the oil. Use low heat, add the ground chilies, followed by the green tomatoes, stir. Season with salt, sugar and stock powder.

3. Saute the ground chili sauce again with a little oil, add brown sugar, salt, seasoning, finally add lime juice.

Jenis Sambal Enak Asli Indonesia

2. Fry the shallots with 3 tablespoons of oil until half cooked, add the shrimp paste and tomatoes, cook until the shrimp paste is cooked and the tomatoes are wilted. Turn off the heat then pour everything into a mortar.

3. Grind all the ingredients until smooth, squeeze the lime, add it along with the peel, adjust the taste, add the basil, stir well. Hi Moms! Now is the time for Moms to make a savory and crunchy snack with the Cheese Stick Recipe that Mami shared this time. This Cheese Stick recipe is a snack recipe that is relatively easy, Moms, to make yourself. The ingredients needed to make this snack are economical and easy to obtain. To cut the dough…

Hi Moms! Pucung Snakehead Fish is not as familiar as other famous Indonesian dishes. Even so, don’t miss this typical Betawi snakehead fish recipe. The addition of kluwek to this Pucung Snakehead Fish Recipe produces a unique taste, savory and rich in spices and makes this dish very special for…

Hi Moms! This recipe for Jelly Bird’s Nest Ice can be an inspiration for dessert for Moms’ loved ones. Apart from its delicious and refreshing taste, this Agar-Agar Bird’s Nest Ice Recipe is also very easy to make and the ingredients are very easy to get. Agar-Agar Bird’s Nest Ice Recipe is a dessert…

Resep Cara Membuat Sambal Terasi

Hi Moms! The recipe for Crispy Prawn Gimbals or prawn peyek is a recipe for a traditional Indonesian snack made from rice flour or wheat flour dough mixed with prawns and spices, then fried until dry and crispy. Crispy Shrimp Gimbal Recipe usually comes in the form of thin discs and has a crumbly texture…

Hi Moms! This Shrimp Chicken Kekian recipe is sure to be liked by children, Moms! The savory taste of a mixture of chicken and shrimp mixed with spices makes it a delicious and appetizing food. Kekian Chicken Shrimp Recipe is an Oriental culinary dish from China which usually uses minced meat. Another recipe…

Hi Moms! Bored with the usual satay dishes? The Komoh Sate Recipe can be an alternative for Moms if you want to eat processed satay. Komoh satay is a typical satay from Pasuruan, East Java. Different from other satays, this satay uses inner hash meat. The taste of Komoh satay is very delicious and savory and rich in spices. …

Hi Moms! Who can resist the delicious and delicious black sticky rice gemblong? Now Moms can make your own black sticky rice gemblong with the black sticky rice gemblong recipe that Mami shared. Black Sticky Rice Gemblong Recipe is a recipe for a traditional Indonesian snack made from black sticky rice that has been soaked, steamed, then…

Resep Ayam Penyet Sambal Tomat Dari @matthewmaureen

Hi Moms! This recipe is a simple chicken porridge soup recipe. Chicken porridge is synonymous with being a delicious breakfast menu that is loved by almost everyone. There are many variations of chicken porridge, one of which is chicken porridge with savory and delicious yellow sauce. Simple Chicken Porridge Soup Recipe is an important component in porridge dishes…

2 days ago snack, Regional Recipes Comments Off on Medan Typical Ketawa Cake Recipe: Perfectly Flavored, Fail-Proof!

Hi Moms! This time, Mami’s Recipe will share recipes for typical Siantar snacks, Medan, namely the Ketawa Cake or Onde-Onde Ketawa recipe. This Laughter Cake recipe is a recipe for a legendary snack and can be found in almost all corners of Indonesia. This unique name is inspired by the wide open shape of the cake…

Hi Moms! Does anyone miss the legendary snack Es Puter? Es puter always reminds me of childhood because this coconut milk ice cream gives a strong nostalgic impression because of its distinctive taste. The Old School Es Puter Recipe that Mami shared this time can help Moms make the Es Puter Recipe…

Aneka Resep Sambal Tomat, Dijamin Bikin Nagih!

Resep sambal, resep membuat, sambal tomat recipe