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Resep Kue Manja – The spoiled cake recipe is a modern cake that was once all the rage on the internet. It’s almost like a cubit cake, but a little thinner and comes in many variations of fillings such as chocolate, cheese, meses and durian.
It is a cake that children will surely enjoy with its fluffy taste and moderate sweetness.
Resep Kue Manja
1. First prepare the chopper, then add 150 grams or 12 tablespoons of flour, 20 grams of powdered milk, 1/4 teaspoon vanilla powder, 1/4 teaspoon salt, 1/4 teaspoon baking soda, 1 teaspoon baking powder , 1 tablespoon of granulated sugar, 150 milliliters of water, 1 tablespoon of cooking oil, and 1 egg.
Resep Kue Manja Dari @nenechupp
2. Besides using a chopper, you can also use a whisker to stir the dough until the sugar has melted and the mixture is well mixed. If the mixture is well mixed, you will find the dough to be smooth, smooth and free of lumps. It’s included in the ingredients, so using a chopper eliminates the need to strain the dough.
3. Then pour the mixture into a container, cover the dough with a clean cloth or napkin and let it sit for 15 minutes. Let stand for 15 minutes, then open the lid and stir until the mixture is evenly blended. When you’re ready to cook, turn the heat down to low and heat the Teflon, and when the Teflon is hot, pour the mixture into the Teflon.
4. For this size, pour a spoonful of vegetables, but if you want a smaller cake size, pour a little more dough and cook until the mixture has holes and the top is dry
5. When the surface of the cake is dry, remove the cake from the Teflon while it is still hot, and align the edges of the cake while pressing in on both edges. It’s easy to hold down with a tissue, so every time the mixture is cooked, lift it off the Teflon and fold it right over. As you can see in the picture, it won’t stick when cold, so repeat until done.
Kue Manja Pinky Choco Cheese (1 Jam)
6. When the cake is baked and shaped, fill it with strawberry jam and chocolate jam as you like, it is best to use a thick jam so that the jam does not spread. Add before folding the cake.
Share on Facebook Share on Twitter Share on WhatsApp Share on WhatsApp Share on Telegram Share on Email Take a clean pan, pour liquid milk and add cornstarch. Stir with a whisk until the flour dissolves. Set it aside for a while.
Take another bowl and mix egg yolks, butter, melted vanilla and granulated sugar. Stir the mixture using a whisk until all ingredients are well blended.
Cook the mixture over medium heat until it comes to a boil, stirring until it thickens. Do not forget to fix the sweetness.
Resep Kue Manja Dari @evhyhandayani2
If it tastes right and the dough is thick, turn off the heat and save the pandan cream for the cake filling later.
Just pour oil and white liquid milk into the dough. Stir evenly again using a whisk until all ingredients are well mixed and free of lumps.
Cook over low heat until cake is cooked and porous. Take out the cake and while the cake is still warm, add a generous amount of pandan cream filling with a spoon.
Pandan Cream Manja Cake is a very easy cake to make at home. Spoiled cake is similar to dorayaki except it contains pandan cream. With its moist texture and sweet, authentic flavor, this cake is the perfect accompaniment to coffee or hot tea.
Resep Kue Manja Takaran Sendok, Empuk Dan Bersarang
The recipe and how to make it are not too difficult. A delicious result is guaranteed if you follow the recipe above. Good luck! !
Experienced catering and content creator work since 2017. Her hobby is cooking various dishes and she also works as a home cook. She enjoys cooking creative dishes, from local to international cuisine.
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