Resep Kue Lidah Kucing Renyah Dan Enak

Resep Kue Lidah Kucing Renyah Dan Enak – Had to speed this post Many stock photos, recipes, but little time…hihi. The work never ends. But that’s okay… I tied up all the work with external parties, flour orders, and gifts, so you have to keep up the enthusiasm. From now on, dry cake must also be made… so that there is time before Eid al-Fitr, licks and shopping…lol.

Ok, this time I am sharing another dry cake recipe… my friends must be enthusiastic about making dry cakes, aren’t they… I am giving another delicious dry cake recipe. This is Yodha’s favorite. Chocolate cat’s tongue cake. Delicious… the kreny are juicy and chocolaty. Don’t be afraid…making cat language isn’t hard if you know the trick.

Resep Kue Lidah Kucing Renyah Dan Enak

Resep Kue Lidah Kucing Renyah Dan Enak

First, the equipment for beating egg whites must be clean and free of grease. Use fresh egg whites and do not mix them with the egg yolks, but mix them with the flour and margarine mixture.

Kue Lidah Kucing

It’s time to mix slowly so that the mixture is evenly combined, but not losing the egg whites. So, a light dough is created, like chiffon cake dough. Pour the mixture into the center of the mold, it does not need to be full, it will expand on its own when baking. Grill on medium heat until cooked. To prevent sticking, grease the baking sheet with margarine. If we don’t have a special Cat’s Tongue cake form, we can use a normal form as well, but on a baking paper base.

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Chocolate cat’s tongue Preparation: Beat 150 grams of margarine, 80 grams of powdered sugar until soft, add 50 grams of cool, melted cooking chocolate, beat well. Add 110 low-protein wheat flour plus 1 tablespoon cocoa powder, 1 tablespoon powdered milk, mix well with a spatula while sifting. Put it aside. Prepare a clean bowl, a clean whisk, 6 egg whites, beat until semi-foamy, add 50 grams of powdered sugar, continue beating little by little until soft. If you raise the mixer, the dough will form peaks and become stiff and pointed. Mix the putel mixture with a spatula to the flour mixture, mix carefully. Put it in a triangular bag, make a hole, brush the pan of the cat’s tongue with margarine, sprinkle it with chopped cashews, and bake until dry. Cat’s tongue is a type of dry cake popular in Indonesia. Usually, this cake is flat and long in shape, like a real cat’s tongue. Tasty and delicious cat tongue is surely the dream of everyone who tries to make it. However, making this cake can sometimes be a challenge in itself because there are many factors that affect the final result. Therefore, this article offers several recipes and methods for making delicious, tasty and flawless cat tongue. Also Read: Crispy and Soft Syringe Cake Recipe: How to Make Delicious and Easy Cakes

Before starting to make a cat’s tongue, there are several preparations to be made. Here are some things you should be prepared for:

Once all materials and equipment are available, the process of making cat tongues can begin. Here are the steps: Step 1: Prepare the ingredients

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First, prepare all the necessary materials. Make sure the materials are properly prepared and in good condition. Step 2: Beat the butter and sugar

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Take a large bowl, add the butter and powdered sugar. Beat until soft and pale in color. Step 3: Add the egg yolk

After mixing the butter and powdered sugar well, add the egg yolks one by one while continuing to beat with a mixer or whisk. Step 4: Mix the wheat flour, vanilla powder and salt

Resep Kue Lidah Kucing Renyah Dan Enak

Sift the flour, vanilla powder and salt, then add to the butter and powdered sugar mixture. Mix well. Step 5: Add liquid milk

Resep Lidah Kucing Anti Gagal, Ini Nih Kue Lebaran Yang Bikin Ngemil Terus!

Prepare a cat’s tongue cake form, grease its surface with a little butter. Fill the pan with the cat tongue mixture using a spoon or spatula. Step 7: Grill the cat’s tongue

Preheat the oven to 160°C for 10 minutes. Then place the cat’s tongue cake pan in the oven and bake for 15-20 minutes or until cooked and golden brown. Step 8: Remove and cool

Once baked, remove the pan from the oven and allow the cake to cool briefly before removing from the pan so that it has the perfect texture and is easy to shape later. Step 9: Shape the cat’s tongue

Once cool, carefully remove the cat’s tongue from the pan. Using a toothpick or pencil, roll the cat’s tongue to a diameter of about 1 cm so that the shape looks like a real cat’s tongue. Step 10: Store in a sealed container

Resep Lidah Kucing Keju Anti Gagal, Mudah, Dan Renyah!

After shaping, store the cat’s tongue in a sealed container to keep it fresh and crunchy. The finished cat’s tongue can be served to friends drinking tea or coffee. Also Read: Collection of Easy Nastar Cake Recipes Tips for Making Delicious and Tasty Cat’s Tongue

Here are some tips to help you make delicious and tasty cat tongue: 1. Use quality ingredients

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Choose quality ingredients to make delicious and tasty cat tongue. Use quality butter and low-protein wheat flour that has been tested for quality. 2. Do not overbeat the dough

Resep Kue Lidah Kucing Renyah Dan Enak

Beat the butter and powdered sugar mixture just until it is soft and pale in color. Do not beat for too long, as this will make the dough too soft and difficult to shape. 3. Make sure the oven is properly calibrated

Resep Lidah Kucing Bentuk Hati

Before baking the cat’s tongue, make sure the oven is properly calibrated. Do not open the oven too often during baking, as the temperature of the oven may drop and affect the final result. 4. Cool the cat’s tongue before shaping

After baking, cool the cat’s tongue briefly before shaping it so that it does not break or break easily. 5. Store in a closed container

Store cat’s tongue in a sealed container to keep it fresh and crisp. Do not store in a damp place or expose to direct sunlight. Read more: Sago curd cake recipe that will make you addicted, soft and melt-in-your-mouth!

This is a delicious, delicious and fail-safe recipe for cat tongue that you can try at home. Don’t forget to pay attention to the ingredients and the correct preparation method to make your cat’s tongue perfect.

Resep Lidah Kucing Renyah Untuk Lebaran & Tips Agar Tidak Mudah Patah

If you need ingredients to make this cake or any other cooking, you can make purchases quickly and easily through the Astro app. With this app, you can choose various food ingredients and cooking spices with guaranteed quality.

What are you waiting for? Come on, download the Astro app now and enjoy the convenience of shopping for your cooking needs without leaving your home. Good luck and enjoy your delicious and delicious cat tongue!

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