Resep Kentucky Renyah Ala Kfc

Resep Kentucky Renyah Ala Kfc – , Jakarta How to make crispy flour chicken is very easy. After all, it seems that you don’t need to use special ingredients to make crispy flour chicken. In fact, these ingredients are easy to find.

Fried chicken is a type of food that is easy to prepare. However, you may be a bit bored if you just like fried chicken without any other ingredients.

Resep Kentucky Renyah Ala Kfc

The desire to eat different types of fried chicken grows when you try the fried chicken sold by restaurants. Indeed, the sweet taste and crispy powder is delicious and addictive. Also, it’s not unusual for people to search for how to make crispy flour chicken.

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So, apart from discussing several methods of making crispy chicken flour that are worth considering, in this article there are also several recipes for crispy chicken that you can try at home. Of course, after first understanding how to make crispy flour chicken.

In order not to increase your curiosity about how to make crispy flour chicken, the following is a brief description of how to make crispy flour chicken correctly and easily so that you can do it. Let’s see together, Wednesday (29/4/2020).

Apart from preparing the ready-to-eat flour for fried chicken, you also need to add some type of starch to make the texture of the chicken very soft. Dough is useful for making fried chicken even crispier. But, don’t forget to add salt and pepper to make your fried chicken even tastier.

When you put the chicken in the flour, you need to scrape the meat of the chicken using your finger. The goal is for the chicken to curl well. The squeezing process can be done by pinching. But do not be too firm, so as not to spoil the chicken meat.

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When grilling chicken to make it crispy, you need to pay attention to the grilling equipment used. Because, to make crispy chicken, the method is fried using a lot of oil or what is called deep frying. Therefore, it would be better if you use a frying pan that has a concave shape or a frying pan that can hold a lot of oil.

In order for the chicken to be red and have a crispy texture, you need to freeze the chicken at a temperature that is not too high. The recommended temperature is about 160 degrees Celsius. This is to prevent the fried chicken from burning. To find the right temperature, you can use a thermometer that is sold in supermarkets. And cooking takes 15-20 minutes.

Once you understand the above tips, below is a recipe for fried chicken that you can try to make at home.

9. Then coat it again in the coating flour while kneading it, and do this until all the meat has gone through.

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Note: As much as possible, do not leave the flour-covered chicken in the air for a long time, so that the chicken does not become tough.

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Marsma Subhan, a member of the Super Tucano plane that crashed in Pasuruan, is known as an intelligent person, who once led a humanitarian mission in Gaza. Write about technology, life, education, sports, cars, blogs and electronics.

April 27, 2023 03:58 April 27, 2023 03:58 Updated: April 27, 2023 04:09 363 6 1

Resep Anti Gagal Ayam Goreng Ala Kfc Ini Wajib Kamu Coba!

KFC’s fried chicken is one of people’s favorite foods. The skin is crispy and delicious, the meat is tender and juicy, and the spices are moist, making this fried chicken addictive. But, did you know that you can make your own KFC fried chicken at home with simple ingredients?

With the recipe and recipe for KFC fried chicken that we will share below, you can enjoy fried chicken anytime without leaving the house.

This recipe is also suitable for those of you who want to save money or avoid fast food. Besides, you can also ensure the cleanliness and quality of the equipment used

1. Mix the chicken pieces with garlic powder, red pepper and fine salt. Stir well and let sit for 15 minutes for the flavors to infuse.

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2. Prepare liquid ingredients by mixing wheat flour, cornstarch, milk powder, baking soda, pepper and fine salt in a bowl. Mix well and add egg yolk and ice water. Blend again until well blended and set aside.

3. Prepare the dry ingredients by mixing the wheat flour, cornmeal, garlic powder, and ground pepper in a bowl. Mix well and set aside.

4. Take one piece of chicken and roll it in the dry mixture. Press down so the flour sticks to the top of the chicken.

5. Place the chicken pieces in the liquid mixture and remove. Put it in a dry cloth to dry the mixture while kneading to make a powder.

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9. Remove and drain the KFC style fried chicken pieces on a greaseproof paper towel or kitchen towel to remove excess oil.

10. Serve KFC fried chicken with tomato sauce, chili sauce, french fries or white rice according to your taste. Tips for making KFC style Crispy Fried Chicken

For the best results, here are some tips to use when making KFC fried chicken:

Use fresh, good quality chicken. Wash the chicken thoroughly before cutting and seasoning. If you are using frozen chicken, make sure it is thawed first.

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Use whole wheat flour to make the liquid and dry layers. The protein-rich wheat flour makes the chicken skin crispier and easier.

Use ice water to make ice cream. The ice water helps to expand the soda and make the chicken skin softer and crispier.

Use very hot oil to fry the chicken. Make sure that the top of the chicken is completely submerged in the oil so that it cooks evenly and does not burn easily.

Don’t build too many chickens at once. Fry in several batches so that the temperature of the oil does not go down and the chicken does not stick together.

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Do not turn the chicken pieces often while frying. Let one side cook first before flipping so the skin doesn’t come off easily.FAQ

Yes, you can use ready-to-use flour to make it easier. However, the results may not be the same as the originals because the flavors and powders are different.

Not recommended, because plain water will not have the same effect as ice water. The ice water makes the skin of the chicken soft and smooth.

Yes, you can use other parts of the chicken according to your taste. However, make sure that you adjust the size of the pieces and the time of frying so that the meat is cooked well.

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That is the recipe and how to make KFC fried chicken which is easy and effective. You can enjoy this fried chicken with your family or friends at home without any problem. Good luck!, Jakarta Chicken is a food that is loved by many people. This is due to several factors. For example, chicken is easy to find and has a low price. This is what makes chicken a popular alternative food for many people.

Not only is it easy to find and the price is cheap, chicken is easy to prepare to make a variety of dishes. One of them is made of fried chicken. Yes, chicken that is covered in flour and feels like it can be eaten makes different groups love this fried chicken.

This fried chicken is very popular because there are fast food restaurants like KFC that have this huge menu. Yes, this restaurant has fried chicken in flour which is very tasty, crunchy and very tasty. Rarely do people want to know how to do it.

But when we wanted to try it ourselves at home, the fried chicken did not live up to our expectations. Don’t worry, now KFC’s recipe for fried chicken has spread widely in various media. Below we have also found a recipe for fried chicken in flour that has a different taste and is very delicious.

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2. Next, marinate the chicken thoroughly and mix it with the second ingredients that have been crushed, then refrigerate overnight to allow the flavors to infuse. You can also just keep it in the fridge for 3-5 hours only.

3. Prepare the soaked ingredients. The method is to mix ice water in the first ingredient with 5 tablespoons of the third ingredient. Also add soda from the first ingredients. Set aside or refrigerate first to chill them so they don’t stick well.

4. Remove the chicken from the refrigerator, add the beaten egg to the first ingredient, and mix well. Then coat the chicken in the baking powder (the third item), then shake the chicken, place it slowly in ice water, coat it again in the baking powder while scraping to make sure the flour is there. Do this until the dough is done.

5. So that the result is better, when you are wiping the coating ingredients, try to prepare them at the time you want to enter the next frying pan. Then squeeze the process. Therefore, the flour chicken does not have to wait long. Because if you leave it for a long time the results can be serious.

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6. Fry the chicken in a lot of oil, fry until golden brown. Do not turn often, so that it does not absorb oil.

7. The texture of the chicken inside can be cooked well, as long as the frying time is used using a deep frying method or using a lot of oil on a medium flame that is low.

8. Fried chicken fried in flour is ready to serve. Once cooked, you can serve the fried chicken with chili sauce or tomato sauce. To make the fried chicken last longer, you can store the chicken in an airtight container. Good luck!

A common mistake when making fried chicken with flour is to rub the flour mixture over the chicken with your fingers. He says, you should put the chicken in cold water or egg white. That’s chicken coated in dry flour.

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This is the part that determines whether the fried chicken is thin or not. Yes,

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