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Resep Es Hunkwe Pelangi – Es Gabus is definitely familiar to the 90s generation, one of the old snacks made from hunkwe flour. These snacks are usually sold by street vendors in front of the school for only IDR 100 per piece.
The bright rainbow colors, cool sweet and delicious taste make many people fall in love with this old school snack. Unfortunately, now it is quite difficult to find merchants who sell frozen cork.
Resep Es Hunkwe Pelangi
If you miss it and want to taste the old school snack, don’t worry. The reason is, you can make your own cork ice cream recipe at home with simple ingredients that are easily available.
Kangen Jajanan Jadul? Sini Merapat! Resep Es Gabus, Enak, Manis, Dan Lembut, Cocok Jadi Ide Jualan Di Sekolah
For those of you who don’t want to get too complicated, you can make a simple cork ice cream recipe with easily available ingredients.
In addition to rainbow ice cream, there is also a fresh orange ice cream recipe that you can try. Here are the ingredients and how to make it.
Next, you can make chocolate ice cream recipe. Guaranteed to be your favorite. Here are the ingredients and how to make it.
This cork ice cream recipe may be an option for those who don’t have a lot of hunkwe starch. The way to make it is very easy and the taste is not less delicious.
Resep: Es Gabus Pelangi, Segar Buat Buka Puasa
These are some cork ice recipes that you can make yourself at home. Not hard, isn’t it? Friends, you can prepare the ingredients now by ordering all the recipes at!, Jakarta. Gabus ice cream is often sold by traveling merchants during school hours. The taste is delicious and soft, providing freshness during the day. This snack will definitely make you think of school days.
This ice cream has a hard shape and texture, but softens when bitten like an olive, therefore It is called ice cream. Es gabus is a snack made from cocoa powder boiled in coconut milk and frozen in the refrigerator. When frozen, food is often rainbow colored. After that, ice cream is served with liquid chocolate.
How to make cork ice is not too difficult and you can practice at home. You can choose the flavor according to your taste. Fruit flavors can be optional. Besides the delicious and sweet taste, of course, it also refreshes your throat.
3. Cook the red mixture over low heat. stir, cook until the mixture explodes and heavy. But it can still be poured into a mold. Pour into a mold that is lined with thick plastic. Translation.
Gampang Banget! Berikut Cara Membuat Es Gabus Pelangi
4. After the red mixture is put into the pan, the yellow mixture is cooked immediately. The method is the same as the first dough. Cook until the mixture pops and is heavy, but still pourable. Nicer than the red mix. aside.
5. Finally, mix greens. Nicer than the yellow mix. Let the dough set (solid) at room temperature. Then put it in the refrigerator. Do not put it in the freezer so that the mixture of cork ice cubes is easy to cut.
6. Cut the cork into pieces, wrap each piece in plastic. Store in the freezer so that the cork freezes. Ready to be happy
2. Separate the dough into two. For dough 1, add 1 drop of pandan paste, then lower the heat while stirring until it boils.
Resep Kue Lapis Kukus Tanpa Terigu Yang Empuk Dan Lembut
4. For the second dough, add 5 drops of pandan paste (so the color is darker than the first dough). Then heat on low heat while stirring until it boils a little. Turn off the heat.
6. Soak the ice cream cork at room temperature until the heat disappears. Then put it in the refrigerator for about 15 minutes, so it is easy to cut.
7. Remove the cork from the pan and cut it according to your taste. Put it in a piece of plastic. Put in the freezer.
1. Make the dough first by adding rice flour, salt, sugar, stir and cook until thick.
Resep Es Gabus Tepung Hunkwe Enak Dan Mudah
3. Prepare a baking sheet and pour the mixture on the bread until it is smooth, then cool it and cut the honeycomb according to taste and wrap it in a plastic bag.
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