Resep Bolu Kukus Gula Merah Mekar

Resep Bolu Kukus Gula Merah Mekar – Ever since I was little, steamed sponge cake was called malvinas. My mother often makes steamed sponge cake. Except for soft steamed sponge cake of course. I like the sweet taste of coconut sugar (that’s what we call it in Java) brown sugar coconut. granulated sugar, gula The ingredients are extracted from palm sap, which is the sap of the coconut tree. That’s why we call it coconut sugar. The name Malvinas itself is taken from French, Wikipedia.

The taste and aroma of coconut sugar or brown sugar is delicious. Like a traditional cake, but with a modern twist because of the use of wheat flour. At first glance, after the ingredients are mixed together, the aroma it smells like cassava flour. cassava is peeled and then dried in the sun and ground until dry. In our place, this fine cassava flour is the main ingredient for making jenang grendul. can be prepared. tiwul

Resep Bolu Kukus Gula Merah Mekar

Resep Bolu Kukus Gula Merah Mekar

The final result for 1 recipe above is 14 malvinas. Jumbo size I think. So if you use a smaller pan, it will definitely make more cake. If the cake is not finished immediately, you can save it. put in an airtight container and then refrigerate. If you want to eat it, leave it at room temperature, then enjoy. To use a steamer, if the steamer is conical or if it has a pyramid lid, you’ll need to wrap the lid in a napkin Brown sugar steamed cake is one of many people’s favorite snacks. This typical Indonesian sweet snack has a delicious taste. Brown sugar steamed sponge cake is caramel brown in color.

Tips Membuat Resep Bolu Kukus Mekar, Lembut, Dan Empuk

This Brown Sugar Steamed Sponge Cake is perfect as a family snack at home, you know. Especially drinking tea and coffee as a friend is really delicious. Come check out the brown sugar steamed sponge cake recipe below, the ingredients are easy and practical, make your own brown sugar steamed sponge cake at home.

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Prepare a pan, boil water until it boils. Add the powdered brown sugar, pandan, salt and vanilla powder, then beat until combined. Squeeze and set aside, then allow to cool.

Prepare a container, then add flour, egg mixture and sugar. Mix with a mixer on low speed. Add the cooking oil, then mix with a spatula using the back mixing technique.

Prepare the mold, do not forget to put a paper cup inside. Pour the mixture into the mold until it is full. Gently tap the mold so that the mixture covers the entire surface evenly.

Cuma 20menit Bikin Bolu Kukus Mekar Anti Gagal⁉️

Heat the steamer and wait until the heat covers the entire surface of the steamer. Place the sponge cake pan in the steamer. Steam the sponge cake for 20 minutes or until cooked.

Do not forget to put a napkin on the lid of the steamer to prevent water from leaking. When steaming, do not open the lid too often so that the steamed cake blooms perfectly.

After baking, remove the cake from the mold. Let it rest for a while and put it on a plate. Add steamed brown sugar sponge to your favorite tea.

Resep Bolu Kukus Gula Merah Mekar

The addition or use of brown sugar in the sponge cake makes the taste more delicious and delicious. This brown sugar steamed cake expands and blooms perfectly. So make sure you follow all the steps, right?

Resep Bolu Pisang Kukus Gula Merah (no Mixer). Empuk Lembut Dan Mekar Merekah

IDN Times Community is a media outlet that provides a platform for writing. All written work created is the sole responsibility of the author. brother steamed sponge cake kal and mingkem 😀. Let’s try this brown sugar steamed cake recipe, it’s sure to bloom and fail.

1) Steam over high heat and plenty of water vapor, and if possible, keep the flame stable, do not allow it to blow in the wind.

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Resep Kue Kukus Gula Merah Yang Lembut Dan Mekar Sempurna, Enak Abis!

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Resep Bolu Kukus Gula Merah Mekar

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Cara Membuat Bolu Kukus Mekar Dan Lembut Anti Gagal

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Resep Bolu Kukus Gula Merah Mekar

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Resep Bolu Kukus Gula Merah

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