Simple Way to Prepare Speedy My Peri peri maranated Chicken breast with Salad. 😀
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The number of servings that can be served to make My Peri peri maranated Chicken breast with Salad. 😀 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Oh sure, simply to add, the time wanted to prepare dinner My Peri peri maranated Chicken breast with Salad. 😀 is estimated to be around 20 minutes.
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Love the flavours really lovely 😁#mainmeal#chicken
Ingredients and spices that must be Take to make My Peri peri maranated Chicken breast with Salad. 😀:
- 2 tbls peri peri sauce
- 1 chicken breast Sliced
- 1 Clove garlic crushed
- 2 tbls Balsamic vinegar
- 1 sprinkle Red pepper flakes
Instructions to make to make My Peri peri maranated Chicken breast with Salad. 😀
- Slice the Chicken breast into thin slices. Add the rest of the mix in a bowl and stir to mix.
- Add the chicken slices to the mix and add to the fridge to marinate for 2 hours or overnight.
- Next add the Chicken to a roasting dish to cook in preheated oven 170°C for 20 minutes.
- Have your salad ready when the chicken is cooked cut it up to bitesize piecesand mix in. Red onion,red Cabbage,6 mini plum tomatoes sliced in half, a handful spinach cut up, handful iceberg lettuce,8 slices cucumber cut in half, 1 Raddish sliced into thin slices, 1/4 yellow melon cut into cubes and 2 mini sweet peppers orange and red. Squeeze just a tiny bit of lime then toss the salad to mix
- Add Salt,pepper and then add the chicken when it's cooled. Then serve.
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