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Steps to Prepare Speedy Mediterranean okra with lamb
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, Mediterranean okra with lamb. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mediterranean okra with lamb is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mediterranean okra with lamb is something that I’ve loved my whole life.
Many things affect the quality of taste from Mediterranean okra with lamb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Mediterranean okra with lamb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mediterranean okra with lamb is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mediterranean okra with lamb estimated approx 1 Hour.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Mediterranean okra with lamb using 13 ingredients and 5 steps. Here is how you cook it.
This dish is famous in Middle East countries specially in Egypt and Lebanon #globalfoodtour
Ingredients and spices that need to be Make ready to make Mediterranean okra with lamb:
- 1 pack frozen okra
- 300 g minced lamb or beef
- 2 spoons tomato paste
- 1 chopped onion
- 2 chopped tomatoes
- 1 cube beef or chicken stock
- 2 minced garlic cloves
- 1 spoon salt
- 1/4 spoon pepper
- 1/4 spoon cumin
- 2 bay leaves
- 1 spoon pure butter or ghee
- 1 litre water
Steps to make to make Mediterranean okra with lamb
- Bring water to boil and then dissolve the stock cube in it and then add okra and bay leaves
- While okra is being cooked, add butter in a frying pan on medium heat and then add garlic, onion and tomato paste together and stir for 1 min then add cumin
- Put the minced lamb in the pan and stir for 5 min then add the tomato and pepper and add little bit of water and bring to a simmer until lamb is cooked
- After the lamb is cooked add the cooked okra with little bit of its water to the pan and mix all well for 2 min
- Serve hot with white rice
As your experience and confidence grows, you will certainly discover that you have much more all-natural control over your diet plan and also adapt your diet regimen to your personal tastes in time. Whether you want to offer a dish that uses fewer or even more active ingredients or is a little bit more or less hot, you can make simple changes to achieve this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation abilities for novices you do not need to discover them yet just if you master some easy food preparation strategies.
This isn’t a full guide to fast as well as simple lunch recipes yet its excellent food for thought. With any luck this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your family without doing too many heavy meals on your journey.
So that’s going to wrap this up with this special food Recipe of Favorite Mediterranean okra with lamb. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!