Keto Cottage Pie

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Steps to Make Favorite Keto Cottage Pie

Keto Cottage Pie

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, Keto Cottage Pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Cottage Pie is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Keto Cottage Pie is something that I’ve loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Keto Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Keto Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Keto Cottage Pie using 17 ingredients and 10 steps. Here is how you cook that.


Ingredients and spices that need to be Get to make Keto Cottage Pie:

  1. 3 tbsp olive oil
  2. 2 cloves garlic
  3. 1 small onion, diced
  4. 3 sticks celery, diced
  5. 150 gr tomato sauce
  6. 300 gr minced beef
  7. 150 ml beef stock
  8. 50 gr mix peas and sweetcorn frozen
  9. 1 tbsp dried oregano
  10. Fresh thyme
  11. Salt and pepper
  12. Cauliflower mash
  13. 1 cauliflower head
  14. 1 tbsp butter
  15. 2 egg yolks
  16. 1 cup cheddar
  17. Salt and pepper
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Instructions to make to make Keto Cottage Pie

  1. Place a large saucepan over high heat.

    Add the olive oil, garlic, oregano, onion, and celery and saute for 5 minutes, until the onion is starting to become translucent.

  2. Add the salt and ground beef, stirring continuously to break apart the meat while it browns.

    When the beef is browned add the tomato paste and stir well.

  3. Add the beef stock and simmer uncovered for 20 minutes until the liquid has reduced.
  4. Add the thyme and frozen mix and simmer for 5 minutes before removing.
  5. Spoon the beef mixture into your casserole dish and set aside.

    Preheat your oven to 175Β°C.

  6. Fill a large saucepan two-thirds full of water and bring to the boil.

    Add the cauliflower florets and cook for 7-10 minutes until tender.

  7. Carefully pour the water and cauliflower florets into a colander and drain well.
  8. Return the drained cauliflower to the saucepan, along with the butter, salt and pepper.

    Using your stick blender, blend the cauliflower into a smooth mash.

  9. Add the egg yolks and blend well, add the grated cheddar and mix.

    Gently spoon the mashed cauliflower onto the beef mixture into your casserole dish.

  10. Bake the pie in the oven for 25-30 minutes, until the mash is golden brown.

As your experience and also confidence grows, you will certainly locate that you have much more all-natural control over your diet plan and also adapt your diet to your personal preferences over time. Whether you want to offer a recipe that uses fewer or more components or is a little bit essentially spicy, you can make easy modifications to accomplish this goal. In other words, start making your recipes promptly. As for fundamental food preparation skills for beginners you don’t require to learn them however just if you master some straightforward cooking methods.

This isn’t a total overview to quick as well as very easy lunch dishes but its great something to chew on. Ideally this will certainly obtain your imaginative juices streaming so you can prepare delicious meals for your family members without doing way too many square meals on your journey.

So that is going to wrap it up for this exceptional food How to Make Homemade Keto Cottage Pie. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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