Steps to Prepare Perfect Gai Pad Prik Soba (Thai / Japanese chicken fusion)
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The number of servings that may be served to make Gai Pad Prik Soba (Thai / Japanese chicken fusion) is 2 people. So ensure that this portion is sufficient to serve for your self and the one you love household.
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I had a great Thai dish in a restaurant I tried to recreate but didn’t have rice so added my favourite noodles to create this fusion dish
Ingredients and spices that need to be Get to make Gai Pad Prik Soba (Thai / Japanese chicken fusion):
- 4 chicken breasts
- 1 red pepper
- 1 yellow pepper
- 1 red onion
- 1 green chilli
- 1 clove garlic
- 2 pack Choi
- 2 tsp Thai Chili paste (I got the one with fish sauce included)
- Dash soy sauce
- Dash fish sauce
- 3 bunches soba noodles
Instructions to make to make Gai Pad Prik Soba (Thai / Japanese chicken fusion)
- Boil the noodles per packet instructions
- Chop all the vegetables
- In a hot pan heat the chilli paste and stir fry the sliced chicken breasts
- Add the vegetables stir fry. Finish with a dash of soy and fish sauce
- Drain and refresh the noodles in cold water and add to the stir fry
- Serve topped with pickled daikon
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