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Recipe of Award-winning Congee with pork mince and watercress
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The variety of servings that can be served to make Congee with pork mince and watercress is 1 people. So be sure that this portion is enough to serve for yourself and your beloved household.
Oh yes, just to add, the time wanted to cook Congee with pork mince and watercress is estimated to be round 10 mins.
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Congee us great comfort food when you are unwell or don't have appetite. Easy to make, can use any ingredients that you have in hand. For me, it's for anytime. I just love congee too much.
Components and spices that should be Make ready to make Congee with pork mince and watercress:
- 1 bowl steam rice
- 12 small pork mince meat balls
- 1 cup watercress
- 6 pieces pork crackling
- 1 tbsp chicken powder
- White pepper
- Fried garlic
Steps to make to make Congee with pork mince and watercress
- Boil the pork mince, add rice then the watercress in.
- Add pork crackling last then ready to serve, sprinkle some fried garlic
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