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Recipe of Any-night-of-the-week Coated fried chicken..crispy
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Many things can more or less influence the style high quality of Coated fried chicken..crispy, ranging from the kind of elements, then the collection of fresh ingredients, to how you can make and serve it. Don’t fear about getting ready delicious Coated fried chicken..crispy at dwelling, as a result of so long as the tricks, this dish is usually a particular treat.
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These where fun to make..esp with kids alhamdulillah..you can healthy them with the types of flour you coat them with some other plain yogart types InshaAllah!! and you can enjoy with favorate salad. Also ..you can hav as part of mail meal or just as a snack meal with famil!!
Elements and spices that should be Make ready to make Coated fried chicken..crispy:
- 1 halal chicken
- 1 cup rolled oalts
- 3 tablespoons semolina flour
- 1 cup white flour
- Half cup plain thick yogart
- 3-4 tablespoon milk
- Frying oil
- Spices:2 tblspn ginger grinded,1 teaspoon garlic grinded
- Spices:1 teaspoon tumeric,1 tablespoon paprika powder
- 2 teaspoon salt,half teaspoon black pepper,2 teaspoon zaatar,
- 1 teaspoon zaatar,1 teaspoon lemon zest(optional)
Instructions to make to make Coated fried chicken..crispy
- Ingreds and preps
- Yogart the chickn
- Coat in yogart then roll in flour,the second coat.and repeat.in batches if u like. Here used flavord yogrt.its preferable to use plain yogart
- Pin with wooden stick, fry in oil.optional step if don't have a long enof pan to fit evenly
- Kiddoz in action Alhamdulillah!!leave fry till crispy golden and cooked yet soft inside…can break one piece in half to check it's status inshaAllah
- Alhamdulillah:sprinkle some lemon juice when cooled and bismillah get yourself a skewer or 2 and enjoy.with salad, chili sauces and potato fries or roast sweet potato..
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