Beef yakhni pulao

Step-by-Step Guide to Make Perfect Beef yakhni pulao

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, Beef yakhni pulao. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef yakhni pulao is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Beef yakhni pulao is something that I’ve loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef yakhni pulao is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Beef yakhni pulao using 18 ingredients and 6 steps. Here is how you cook that.

#joy

Ingredients and spices that need to be Get to make Beef yakhni pulao:

1. 1 kg Beef
2. 1 kg Sella rice
3. 2 medium size onion (sliced)
4. 2 medium size tomato(sliced)
5. 1 tbs Ginger garlic paste
6. 10-15 chopped green chili
7. 2 cinnamon stick
8. 1 tsp zeera
9. 1 Black cardamom
10. 2 Green cardamom
11. 1 tsp Fennel seeds
12. 3-4 Cloves
13. 3 Badiyan flowers
14. 1 tbsp Crushed black pepper
15. 1/2 tsp Jaifal jawetri Powder
16. 1 cup Yogurt
17. Water as you required
18. 1 small packet yakhni pulao masala.

Instructions to make to make Beef yakhni pulao

1. Ek pot mein gosht ko galny ke lye rakh dae or us mein pulao masala packet (small) add kar dae (without potli) 2hrs ke lye ta ke gosht sahi trha gal jae
2. Us ke sath hi rice ko saaf kar ke achy sy dhu ke 1 hr ke liye bhego dae…
3. After 2 hrs ek pot mein tail dal ke piyaz add kar lein jub piyaz brown hony lage tu us mein adrak lassan ka paste or green chilli chopped add kar ke achy sy mix kar lae or thora pani add kar dae tak piyaz JAL na jae or achy sy mix kar lay..
4. Us ke bad bari ilachi,sabs ilachi, darchni,long,badiyan flowers, sonf (crushed) jaifal jawetri Powder,zeera,crushed Kali mirch or hari sabut mirch add kar ke achy sy mix kar lein or boil gosht add kar ke bhun lein 5 min tak…
5. Bhuny ke bad dahi dal ke mix kry or timatr add kar ke 5 min ke lye cover kar dae…phir is m yakhni add kry (yakhni ke sath mny thora pani b add kia tha because yakhni kam thi)
6. Jub pani mein bubble any lage tu bhegae howe rice is mein add kar ke mix kar lein or darmiyani tez anch py pani reduce hony tak paka lein jub lage ke chawalo mein ek kani rahy gai hy tu 10 min ke lye tawae py halki anch py dam dae dae…mazaedae pulao tayar garma garam served keryn..

As your experience and confidence grows, you will certainly discover that you have extra natural control over your diet regimen and also adjust your diet to your individual preferences over time. Whether you wish to serve a recipe that utilizes less or even more ingredients or is a little bit more or less spicy, you can make basic changes to accomplish this goal. To put it simply, start making your dishes on time. As for standard food preparation abilities for novices you do not require to learn them but only if you understand some easy food preparation methods.

This isn’t a complete guide to fast and also simple lunch dishes however its good food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Beef yakhni pulao. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!