Recipe of Award-winning Beef pulao
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, Beef pulao. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef pulao is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef pulao is something that I have loved my entire life.
Many things affect the quality of taste from Beef pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Beef pulao using 24 ingredients and 3 steps. Here is how you can achieve that.
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I make it with beef, stock, and rice with garam masala. This is the most delicious dish.
Ingredients and spices that need to be Get to make Beef pulao:
- Ingredients of Beef Stock
- 600 g Beef
- 5-7 Black Cardamom
- 10 g Black Pepper
- 4-5 Cinnamon sticks
- 2 Bay Leaf
- 10 g Whole Coriander
- 5-7 Star Anise
- 2 Liter Water
- to taste Salt
- 4-6 Garlic cloves
- 1 Onion
- 1 Onion
- Ingredients of Beef Pulao
- 10 g Green Chilli (Chopped)
- 600 g Rice
- 20 g Tamarind
- 4 Tbsp Cooking oil
- 150 g Yogurt
- 10 g Whole Cumin
- 1 Tsp Cumin Powder
- to Taste Salt
- 1 Tsp Coriander powder
- 2 cup Beef stock
Instructions to make to make Beef pulao
- Instruction for Beef Stock :
Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock. - Instruction for Beef Pulao :
In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown. - Now, add boiled meat, yogurt, cumin, cumin powder, coriander powder and cook for a while.
Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
Your tasty Beef Pulao now ready to serve.
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So that’s going to wrap it up for this exceptional food Recipe of Homemade Beef pulao. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
