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Step-by-Step Guide to Make Super Quick Homemade Beef pulao
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, Beef pulao. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef pulao is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef pulao is something which I have loved my whole life.
Many things affect the quality of taste from Beef pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef pulao is 6 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef pulao estimated approx 1 hours.
To begin with this recipe, we have to prepare a few ingredients. You can cook Beef pulao using 12 ingredients and 11 steps. Here is how you can achieve it.
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Plao bnaty huy rice mein dahi dalDein to rice bhot achy or khely khely bnty han
Ingredients and spices that need to be Prepare to make Beef pulao:
- 1 kg beef
- 1 kg rice
- 2 onions
- 1 tbsp garlic paste
- 1 tbsp garam Masala
- to taste Salt
- 1/2 cup dahi
- 2 tbsp green challi paste
- 1 tsp black pepper sabut
- 1 tbsp zeera
- 3 green challis sabut
- 1/2 cup oil
Instructions to make to make Beef pulao
- Beef mein garlic dal kar boil kar lein
- Rice ko soaked kar lein
- Pot mein oil garam kar ke onion dal kar dark brown hony take fry kry
- Jub onion fry ho jaye to is mein zeera dalDein or 2 mint cook kar lein
- Ab beef dalDein or sary maslay or dahi dal kar achy say bun lein
- Jub masala bun jaye to is mein phly beef ki yakhni daly or agr zarurat ho to thora sa pani dalDein or boil any take pky
- (Note) rice ko kasi bartan say map lein or jitny rice ho us say dubal pani daly
- Jub pani ko boil a jaye to is mein rice add krDein cover kar ke pky
- Jub pani dry ho jaye to rice ke uper green challis rakh kar dum par rakhDein 15 minutes ke lein
- Dum say utar ke achy say mix kar lein
- Ready to eat enjoy with your family duao mein yad rakhy shukriya
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So that’s going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Beef pulao. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
