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Step-by-Step Guide to Prepare Speedy Beef pulao
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, Beef pulao. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef pulao is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Beef pulao is something that I’ve loved my entire life.
Many things affect the quality of taste from Beef pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef pulao is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef pulao estimated approx almost 1 hour.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Beef pulao using 22 ingredients and 5 steps. Here is how you can achieve it.
Punjabi hny ke naaty pulao sy hmara Pedaishi rishta smjh lain famous Punjabi dish koi b moqa ho pulao must hi and amma ke hath ke pulao ki to kya bat hi
Ingredients and spices that need to be Take to make Beef pulao:
- 1 and half kg beef
- 3 glass rice
- 2 onions
- 2 Tomatoes
- 2 tbsp ginger garlic paste
- 3.5 serving spoon oil
- 2 tbs Whole coriander
- 1 and half tbsp sonf
- 2 tbsp zeera
- 1 tbs black pepper
- 1/3 tbsp cloves
- 2 Black cardamom
- 1 whole garlic bulb
- 2 inch Ginger Piece
- half cup Mint leaves
- half bunch Fresh coriander
- 2 tbs Green chillies paste
- 1 Lemon sliced
- 1 tbs lemon juice
- 1 tbs vinegar
- to taste Salt
- 1 tsp Black cumin
Instructions to make to make Beef pulao
- Aik pan main beef garlic bulb 1onion and 2 pieces of ginger and 2, 3 pieces whole coriander cumin black pepper cloves sonf black cardamom salt and 7 to 8 glass pani dal kar 40 min ya Jab tak meat cook na ho Jay yakhni tayar kar lain And meat ko alag kar lain and yakhni ko Chan lain
- Aik pan main oil dalain black zeera 1 tsp onion fry kryn and Sab ginger garlic paste green chilies paste tomatoes dal kar bhon lain Ab is main meat dal kar bhon lain
- Ab 5 glass yakhni add karain and boil any par rice add kar dain lemon juice and vinegar dal kar cook kar lain
- Jab dum wali condition par aa Jain to Mint leaves lemon slice fresh coriander tomato slice dal kar dam Dein dain
- Yakhni pulao ready hi
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So that is going to wrap this up with this exceptional food How to Prepare Quick Beef pulao. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!