Recipe of Favorite Chicken Cheesesteak Sandwich 🥪
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The wee brother of famous Philadelphia cheesesteak this sandwich is, you might say, inspired. However, after it’s done, the question arose – could the throne claimer becomes the ultimate winner? There’s nothing to do, but you gotta try it too!
The measures for 2 sandwiches
Elements and spices that have to be Prepare to make Chicken Cheesesteak Sandwich 🥪:
- For the chicken filling:
- 500 g chicken breast
- 1 tbsp olive oil
- to taste salt & pepper
- 80 g cheese (sliced)
- 75 g butter
- For the onion-mushroom filling
- 3 onions
- 200 g chestnut mushrooms
- 100 ml olive oil
- to taste Salt & Pepper
- For the sauce:
- 2 tbsp mayonnaise
- 2 tbsp tomato ketchup
- 1 tbsp worcester sauce
- 1 tsp salt
- For serving the sandwich:
- 3-4 sundries tomatoes
Steps to make to make Chicken Cheesesteak Sandwich 🥪
- The ingredients of the sauce are blended
- Slice the mushrooms & the onions up and fry them in a medium hot pan till have nice brown colour. Meanwhile seasoning with salt & pepper.
- Slice the chicken breasts into stripes and fry both sides on some oil, seasoning with salt & pepper. As soon as they are done but still in the pan, lay a couple of slices of cheese into the stripes.
- Slice the bread roll into half, butter each sides and place them onto the grill till it’s nice & crispy.
- Spread some sauce on the bread, then comes the onion-mushroom filling. Now place the cheese-chicken and finish all this with some sundries tomatoes.
- Bon appetite!!!
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