Beef fricassee

Simple Way to Prepare Award-winning Beef fricassee

Beef fricassee

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, Beef fricassee. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef fricassee is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef fricassee is something which I have loved my whole life.

Many things affect the quality of taste from Beef fricassee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef fricassee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef fricassee is 3 άτομα. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Beef fricassee using 8 ingredients and 4 steps. Here is how you can achieve that.

With plenty of sauce so as to dip a lot of bread in it.

Recipe by Gatita

Ingredients and spices that need to be Take to make Beef fricassee:

  1. 1/2 kg lean beef
  2. 2 large lettuces
  3. some olive oil
  4. 1/2 bunch dill
  5. 1 bunch spring onions
  6. 1 glass water
  7. Salt, pepper
  8. 1 egg and juice of 1 lemon

Steps to make to make Beef fricassee

  1. Sauté the beef in a pressure cooker until it browns.
  2. Add the spring onions so that they are sautéed too.
  3. Insert the dill and the lettuces coarsely chopped. Season to taste. Add 1 cup of water and close the pressure cooker. Boil over medium heat for about 20 minutes from the moment the steam comes out.
  4. Beat the egg with the lemon juice. Gradually and slowly add some of the juice from the food in the egg and lemon sauce. Then add the egg and lemon sauce in the pressure cooker. Serve with plenty of sauce.

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This isn’t a complete overview to fast and very easy lunch recipes but its excellent food for thought. Ideally this will certainly obtain your innovative juices flowing so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that’s going to wrap this up with this special food How to Prepare Any-night-of-the-week Beef fricassee. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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