Lo’s Jerk Beef Casserole

Recipe of Quick Lo's Jerk Beef Casserole

Lo's Jerk Beef Casserole

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, Lo's Jerk Beef Casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lo's Jerk Beef Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Lo's Jerk Beef Casserole is something which I’ve loved my entire life.

Many things affect the quality of taste from Lo's Jerk Beef Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Lo's Jerk Beef Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lo's Jerk Beef Casserole is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Lo's Jerk Beef Casserole using 10 ingredients and 3 steps. Here is how you can achieve it.

I created this one myself (hence the name), and it's been a big hit with everyone who's tried it. It's really easy to do too and tastes fantastic.
You can put any veg in this and it tastes great.

Ingredients and spices that need to be Take to make Lo's Jerk Beef Casserole:

  1. 750 g diced beef
  2. 2 large red or white onions
  3. 2 bell peppers (any colour)
  4. 3/4 finely chopped garlic cloves
  5. 5 tablespoons tomato puree
  6. 100 g mushrooms (optional)
  7. 2/3 chopped carrots
  8. 5 tablespoons jerk seasoning
  9. 250 ml beef stock
  10. 400 ml tin chopped tomatoes

Instructions to make to make Lo's Jerk Beef Casserole

  1. Preheat oven to 160°/gas mark 4.
  2. Chop all of your veg (the chunkier the better), and put it in a large bowl along with the beef, garlic, chopped tomatoes, and jerk seasoning. Mix the tomato puree in with the beef stock so there's no lumps and pour it over the rest of the ingredients. Make sure everything is mixed well and everything is coated with the mixture.
  3. Pour into a large lasagne dish and cover with foil. Place on the bottom shelf of the oven and cook for 3.5 hours until beef is tender. Stir once halfway through. Serve with rice, mash or sweet potato

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Lo's Jerk Beef Casserole. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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