Recipe of Super Quick Homemade Beef channy
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, Beef channy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef channy is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Beef channy is something that I’ve loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Beef channy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef channy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Beef channy using 12 ingredients and 4 steps. Here is how you can achieve that.
Special demand of in-laws
Ingredients and spices that need to be Make ready to make Beef channy:
- Channy half kg
- kg Beef
- 2 Onion
- 2 Tomatoes
- Garlic jinger paste
- 2 spoons Red chillies
- Salt as per taste
- Dry Dhanya
Steps to make to make Beef channy
- Fist of all boil the beef as well as grams with salt.
- Now make masala of Onion, tomatoes, jinger garlic paste and all the spices.and add grams in it
- Now fry them well untill oil sperated and add beef in it… Gradually add yakhni of beef to fry it well.
- Deliciousssssss chanabeefis ready to eat 😋
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So that is going to wrap this up with this exceptional food Steps to Prepare Ultimate Beef channy. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!