Keema Paratha

Recipe of Favorite Keema Paratha

Keema Paratha

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, Keema Paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keema Paratha is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Keema Paratha is something which I’ve loved my whole life.

Many things affect the quality of taste from Keema Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Keema Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Keema Paratha using 12 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Keema Paratha:

  1. 1 kg Beef mince
  2. 2 tbsp Ginger/Garlic paste
  3. 2 tbsp Green chilli paste
  4. Salt 1 tap or as required
  5. Chinese salt 1/2 tsp (optional)
  6. 2 tsp Garam masala powder
  7. 5 tbsp Mustard oil
  8. 3 tbsp Oil
  9. Water as required
  10. 3-4 Onions finely chopped
  11. leaves Coriander
  12. Eggs beaten

Steps to make to make Keema Paratha

  1. In a pot heat mustard oil and oil and add g/g paste bhunofy then add keema and other ingredients and bhunofy well then add little bit water when water dries and keema done, add onions mix it and turn off flame. Make sure water is completely dry.
  2. I made in roll patti.
    get a roll sheet, put your keema mixture in middle as a square, add beaten egg all over the keema not too much just with the tablespoon, close it from 4 sides with laai.
  3. Get a frying pan and shallow fry both sides serve with imli chatni or ketchup or chilli sauce.

As your experience and also self-confidence expands, you will certainly locate that you have more natural control over your diet regimen and also adjust your diet plan to your individual tastes with time. Whether you intend to offer a dish that utilizes less or even more ingredients or is a little bit essentially hot, you can make easy modifications to achieve this goal. To put it simply, start making your recipes promptly. When it comes to basic food preparation skills for novices you do not need to discover them however only if you understand some easy food preparation strategies.

This isn’t a total overview to fast as well as simple lunch recipes however its good something to chew on. Ideally this will get your innovative juices flowing so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Homemade Keema Paratha. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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