Kofftey or meat balls

Recipe of Favorite Kofftey or meat balls

Kofftey or meat balls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, Kofftey or meat balls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kofftey or meat balls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Kofftey or meat balls is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Kofftey or meat balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Kofftey or meat balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Kofftey or meat balls using 11 ingredients and 2 steps. Here is how you cook it.

My kids love this. I made this shape because I was making burgers for them.but you can make any shape you want. I hope you like it.enjoy.

Ingredients and spices that need to be Make ready to make Kofftey or meat balls:

  1. 1 kg Kheema chicken Mince or lamb, mutton or beaf
  2. 3 medium Onions chopped
  3. 1 tbsp Green chillies paste or to taste
  4. 1/2 tbsp Salt or to taste
  5. 1/2 tbsp Cumin powder
  6. 3/4 tbsp Coriander powder
  7. 1/4 tbsp Turmeric powder
  8. 4-6 tbsp Gram flour or bread crumbs
  9. 3 Eggs
  10. 3 tbsp Fresh coriander chopped
  11. Oil for frying

Instructions to make to make Kofftey or meat balls

  1. Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
  2. Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.

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So that is going to wrap this up with this special food Steps to Make Award-winning Kofftey or meat balls. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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